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Peyote & San Pedro All about Peyote, San Pedro and other mescaline cacti

 
 
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Old 31-12-2008, 07:09
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Cooking with mescaline?

Is it possible to cook using mescaline? I am already anticipating that the food won't taste very good, but I'm curious about how the heat would effect the pure mescal. WOuld it destroy some of the properties that make it active? Also, what kind of additives could be used to increase the mescal effects?
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