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| Peyote & San Pedro All about Peyote, San Pedro and other mescaline cacti |
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#1
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making mescaline syrup from cuttings
Could swiy explain how to make mescaline syrup from 2-12inch San Pedro cuttings, please. Swim heard that you first freeze and thaw to break down the cell walls. Then boil pureed cactus with distilled water 3 or 4 times, straning the solids each time until you get a syrup. But how much water? How long to boil it each time? I started to read the sticky, but have never tried it and the amounts to use in this specific case is unknown. Thanks in advance!
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#2
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Re: making mescaline syrup from cuttings
Sorry, meant to say 3-12 inch cuttings.
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#3
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Re: making mescaline syrup from cuttings
boil for 15 mins then simmers for 3-4 hours. cactus is 98% water or something like that so dont need much or any. use lemon juice to help extraction.
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