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#1
19-06-2007, 23:53
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Flavoured Salvia?
Swim is wondering if there is any difference in quality between flavoured organic extract and non flavoured organic extract?
Considering the non flavoured extract does not taste bad in the first place, why do producers bother going to the expense of flavouring the extract? Swim has noticed that flavoured organic extract is always cheaper than non flavoured organic extract which makes me wonder why? Swim has just ordered Strawberry flavoured 40x organic extract. I brought this because the vendor has a buy 1 get 1 free offer. They only sell flavoured extracts. But it seemed a better deal to get 2 one gram 40x organic extract that happened to be flavoured than to buy 1 one gram 20x (non flavoured) organic extract for the same price. Is there any real difference in quality? Last edited by SalviaDragon; 20-06-2007 at 00:11. 
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